Preheat Oven: Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease a loaf pan.
Mix the Meatloaf: In a large bowl, combine ground chicken, breadcrumbs, Parmesan, mozzarella, garlic, egg, milk, parsley, Italian seasoning, salt, and pepper. Mix until just combined.
Shape and Bake: Shape the mixture into a loaf on the prepared baking sheet (or press into the loaf pan). Bake for 35-40 minutes until cooked through and firm.
Add the Cheese: Remove from the oven and sprinkle extra shredded mozzarella over the top. Return to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Serve: Let the meatloaf rest for 5 minutes before slicing. Garnish with fresh parsley and serve with your favorite sides.
Prep Time: 10 mins
Cook Time: 40 mins
Total Time: 50 mins
Servings: 4-6
Calories: Approx. 380 kcal per serving
Thanks for your SHARES!
Zucchini & Carrot Veggie Pizza (Crustless)
“My friends grandparents passed away and he took them but has no idea what they are.”
The end of toilet paper? Which could soon replace our usual rolls
A Note from the Delivery Guy Made Me Install Security Cameras around My House – I’ll Forever Be Grateful to Him
Search Results for: Mini Snacks Recipe
SALTED CARAMEL BANANA BREAD