German Chocolate Cheesecake (Page 3 ) | March 7, 2025
Annonce:
6. Return the cheesecake to the oven and bake for an additional 10-15 minutes. Once done, let it cool completely before refrigerating for at least 4 hours or overnight.
7. Before serving, melt the chocolate chips and drizzle them over the top for an extra touch of sweetness.
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