Halve beans if they are large, place in a slow cooker with water to barely cover and add onion and ham hocks. Cover and cook on High until simmering. Reduce heat to Low and cook for 2 to 3 hours or until beans are crisp but not done.
Add potatoes and cook for another 45 minutes. While potatoes are cooking, remove ham hocks from slow cooker and remove meat from bones. Chop or shred meat and return to slow cooker. Season with garlic powder, onion powder, seasoning salt, bouillon, and pepper. Cook until potatoes are done, then adjust seasoning to taste.
To serve, use a slotted spoon to put beans, potatoes, and ham into a serving dish with a little broth.
How To Make Chicken Spaghetti Casserole
Fluffy Brown Butter Miso Mashed Sweet Potatoes
FDA approves blood test to detect colon cancer for those at ‘average risk’
Itchy Scalp? Here Are the Most Common Causes
Sliced Baked Potatoes
If You Sleep WITHOUT Clothes, There Is A Surprising Effect That It Will Have On Your Body!
Banana Bread
If you find all the hidden faces in this optical illusion in less than 10 seconds, you are among the people with the best eyesight.
What’s this? Found under a bathroom vanity during remodeling—small glass tubes, 2 inches long, filled with liquid. Any ideas?
