Butter cookies are a cherished staple in many Midwestern homes, and they hold a special place in my heart. These delightful treats are simple yet elegant, with a rich, buttery flavor that takes me back to my childhood days spent in my grandmother’s kitchen. The recipe has been passed down through generations, each one adding their own touch, but always keeping the essence of tradition alive. They’re perfect for any occasion, whether you’re hosting a family gathering or simply enjoying a quiet afternoon with a cup of tea.
Butter cookies are wonderfully versatile and can be enjoyed on their own or paired with a variety of sides. They complement a warm cup of coffee or tea beautifully, making them an ideal choice for an afternoon snack. For a more festive touch, serve them alongside a scoop of vanilla ice cream or a dollop of whipped cream. During the holiday season, they pair well with a glass of eggnog or hot cocoa, bringing a touch of sweetness to your celebrations.
Classic Butter Cookies
Servings: 24 cookies
Like Sugar & Co – Baking for more
Ingredients
1 cup unsalted butter, softened
3/4 cup granulated sugar
1 teaspoon vanilla extract
1 large egg
2 1/4 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
Directions
CONTINUE READING NEXT PAGE
My Mom’s Perfect Thanksgiving Stuffing
Cajun Shrimp Pasta With Sausage
The Cozy Magic of Ginger Milk
Care! This Is Why You Can’t Take Your Cell Phone to the Bathroom
You Will Never Throw Away Used Tea Bags Again After Learning These Incredible Uses
Cheesy Mashed Potato Muffins
Defrosting the freezer: With this trick you can do it in less than 5 minutes
Easy Fruity Marshmallow Fudge
Tasty Beet and Lemon Juice Helps Cleanse Colon and Aid Weight Loss
