A favorite among both cooks and diners, this Hashbrown Chicken Casserole is a cinch to whip together. It goes well with both weeknight dinners and potlucks.
What You Need: Amount of Ingredient
. Three cups of cooked and shredded chicken
. Thawed hashbrowns from the freezer 30 ounces, one packet
. One can (10.5 oz) of cream of chicken soup
. One can (10.5 oz) of cream of mushroom soup
. Sour cream a quarter cup of milk Melted unsalted butter, measuring 1/2 cup equal to half a cup
. Cheddar cheese, crumbled 1.5 cups
. Half a cup of chopped onion Garlic powder 1.25 teaspoons of salt black pepper, half a teaspoon 3/4 teaspoon
. Breadcrumbs or cornflakes, crushed (optional) one cup
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
9 Foods to Rethink for a Healthier Lifestyle
Unexpected Disinfectants to Deodorize Your Toilet
Search Results for: PINEAPPLE MANGO SMOOTHIE
Goes Viral Online
Homemade Floor Cleaner: A Natural Mix to Make Your Floors Look Like New
Older Man Is Fired 2 Hours after Taking Store Job, Gets $70K for Wife’s Treatment the Next Day – Story of the Day
Luscious Sun-Dried Tomato and Spinach Ravioli
Refreshing Watermelon Juice with Ginger: A Summer Delight for Health and Hydration
Become an Alpha Male All Night with This Potent Natural Mixture
