Hasselback Scalloped Potatoes
Ingredients:
– 2 pounds baby potatoes
– 1 cup heavy cream
– 2 cloves garlic, minced
– 1 teaspoon fresh thyme leaves, plus extra for garnish
– 1 cup cheddar cheese, grated
– 1/2 cup Parmesan cheese, grated
– Salt and pepper to taste
– Butter for greasing
Instructions:
see continuation on next page
Boil Lemon And Bay Leaves You Can’t Imagine All The Benefits
Try This Sleep Remedy
3 Beauty Tips With Lemon and Toothpaste to Look Beautiful
This is just like the one my mama used to make. The best part? Takes only 5 mins!
Boil Garlic in Milk
Defrost the freezer without turning off the power: here’s the quick technique for it
A Chef’s Secret for the Best Egg Salad
‘No one lives forever’
Refinishing Furniture Without Stripping: A Simple and Effective Method