If you’re looking for a delicious and healthy way to incorporate apples and cocoa into your diet without the added flour or sugar, this recipe is perfect. It’s an excellent choice for those trying to lose weight or anyone looking for a healthier alternative to traditional sweets. Here’s a simple, nourishing recipe that uses these ingredients to create a satisfying treat you can enjoy every day.
Ingredients:
3 large apples, preferably a sweeter variety like Fuji or Gala
2 tablespoons of unsweetened cocoa powder
1 teaspoon of cinnamon (optional, for added flavor)
1/2 cup of crushed nuts (almonds, walnuts, or pecans for texture and protein)
1/4 cup of unsweetened shredded coconut (optional, for extra flavor and texture)
2 eggs
1 teaspoon of vanilla extract (optional)
Instructions:
Preheat the Oven:
Preheat your oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
Prepare the Apples:
Peel the apples and remove the cores. Chop them into small, bite-sized pieces.
Place the chopped apples in a large mixing bowl.
Mix the Ingredients:
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