Preheat oven to 350°F (175°C). Line a small baking dish with parchment paper.
Blend oats into a fine flour if not using oat flour.
In a bowl, mix mashed bananas, eggs, milk, vanilla, and coconut oil.
Add oat flour, cocoa powder, baking powder, baking soda, and salt. Mix until smooth.
Fold in chocolate chips or nuts (if using).
Pour batter into the baking dish and smooth the top.
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Brilliant! Wish I read this sooner!
Title: « Magic Rice: The Secret to a Flower Explosion in Your Peace Lily (Spathiphyllum) »
Been making this cake on repeat lately! My hubby ate an entire one by himself last week lol
Reuben Bake with Layers of Corned Beef, Sauerkraut, and Swiss Cheese
