When seeking inspiration for a long and healthy life, centenarians often hold the key. My grandmother, a testament to this, lived nearly a century with vitality. Her secret? Homemade lentil bread, enriched with a hint of sweetness. Join us as we uncover her remarkable journey and share the cherished recipe of her legendary lentil bread, a tradition spanning generations. 🌱🍞
Ingredients:
- 250 grams of lentils
- 700ml of water
- 100ml of pure water
- 30ml olive oil
- 2 tablespoons rice flour
- 1 teaspoon turmeric
- 1 tablespoon ground coriander
- 5 grams of baking powder
- 2 tablespoons of psyllium
- Salt to taste
- 1 tablespoon lemon juice
- Vegetable oil (for greasing)
- A handful of sunflower seeds
- A handful of sesame seeds
Instructions:
THE MIXTURE THAT WILL MAKE YOUR HOME SMELL SO WONDERFUL… YOUR NEIGHBORS WILL ENVY YOU
Classic Bologna-Style Ham Salad Recipe
This Low-Carb Crack Slaw Recipe Takes the Crown for Excellence
Cinnamon-Sugar Air Fryer Banana Chips: A Sweet and Crispy Snack
Kid R0ck expressed c0ntempt and declined t0 let a p0pular singer j0in him 0n stage, saying, “G0 h0me, girl, y0ur music is bubblegum.”
Oven-Baked Chicken Chow Mein Casserole
“My friends grandparents passed away and he took them but has no idea what they are.”
The Magic of Coffee Grounds and Lemon: A Powerful Duo for Health & Home!
8 Easy Ways to Eliminate Excess Uric Acid Naturally