Ingredients:
- 2 Lbs Ground beef
- 4 Yukon Gold Potatoes
- 2 Cans Mixed vegetables undrained
- 1 Can Sweet corn undrained
- 1 Can Condensed tomato soup
- 1 Can diced tomatoes
- 1 Can Cut green beans undrained
- Pinch Salt
- Dash Pepper
- 2 Tablespoons Sugar
Instructions:
Peel potatoes and cut into small cubes. Brown and drain ground beef. Place beef and potatoes in large slow cooker.
Add all cans of vegetables, can of tomato soup, and diced tomatoes. Salt and pepper to taste.
Finally, add the secret ingredient that sets this apart from your average soup- sugar!! Mix together well and cook on low for 2-3 hours in slow cooker.
Recipe Notes
Of course you can substitute fresh or frozen veggies, but would need to add a can or two of beef stock to this. No need to add this if using canned veggies, as you will be adding the cans undrained-which provides both liquid and flavor. 😋
How To Make Cheese Chicken Nuggets
If you spot these red dots on your skin, here’s what they mean
Eliminate Warts, Blackheads, and Age Spots Naturally
Southern Chocolate Cobbler
Classic Stuffed Cannelloni with Meat and Tomato Sauce
Magic Clove: Get Rid of Cockroaches Within 5 Minutes | Home Remedy
Pecan Upside Down Cake
How To Quickly Remove Uric Acid Crystals From Your Body To Prevent Gout And Joint Pain
Why do some men keep their pinky fingernails long?