Ingredients
– 1 lb (450g) ground beef
– 1 large onion, chopped
– 2 cloves garlic, minced
– 2 medium carrots, diced
– 2 stalks celery, diced
– 1 red bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 4 cups beef broth
– 1 tablespoon tomato paste
– 1 teaspoon smoked paprika
– 1 teaspoon ground cumin
– 1/2 teaspoon chili powder (adjust to taste)
– 1/2 teaspoon dried oregano
– Salt and pepper to taste
– 2 tablespoons olive oil
– 1/4 cup fresh parsley, chopped
– Sour cream and sliced green onions for garnish
👇 To continue reading, scroll down and click Next 👇
After 50: Chew 2 Cloves Daily on an Empty Stomach and Your Body Will Thank You
This Dish Has Got My Husband Hooked.
Delicious Recipe for Artichoke and Onion Soup
French Dip Biscuits
The Secret Finally Revealed to Preserve Meat for Years Without a Refrigerator
COFFEE GROUNDS, PUT THEM IN YOUR CLOTHES: AMAZING WHAT HAPPENS IN THE WASHING MACHINE
The Fat-Burning Tea That Helped Me Drop 50 Pounds!
Ordinary white vinegar is the dishwashing hero you need.
My Grandmother Used To Do This To Me Whenever I Felt Bad
