Indulge in this rich and heavenly walnut chocolate dessert that is easy to whip up and perfect for any occasion. This no-bake dessert features a delicious combination of cookies, walnuts, and chocolate, making it a delightful treat for all chocolate lovers.
Preparation Time
Prep Time: 15 minutes
Cook Time: 30 minutes (cooling time included)
Total Time: 45 minutes
Ingredients
For the Base:
120 g walnuts (4.2 oz), cut into small pieces
400 g cookies (14 oz), crushed
120 g sugar (0.6 cup)
2 g vanilla sugar (0.5 teaspoon)
60 g cocoa powder (0.5 cup)
250 ml milk (1.25 cup)
150 g butter (5.3 oz)
For the Top Layer:
20 g walnuts (0.7 oz), chopped
100 g milk chocolate (or dark chocolate if desired) (3.5 oz), chopped
100 ml cream with 33%-35% fat content (0.5 cup)
Directions
Prepare the Base:
Crush the cookies into small pieces and place them in a large mixing bowl.
Add the 120 g of chopped walnuts to the crushed cookies.
In a saucepan, combine the milk, sugar, and vanilla sugar. Stir well over medium heat until the sugar dissolves.
Add the cocoa powder to the milk mixture and stir continuously until it thickens.
Once thickened, add the butter and stir until fully melted and combined.
Pour the chocolate mixture over the cookie and walnut mixture. Mix thoroughly until well combined.
Transfer the mixture into a baking pan, pressing it down to create an even layer. Smooth out the surface with a spatula.
Prepare the Top Layer:
