Before we delve into the recipe, let’s take a moment to appreciate the history of the Big Mac sauce. Introduced by McDonald’s in 1968, the Big Mac quickly became a symbol of American fast food culture. The secret sauce, as it’s often called, has been a closely guarded recipe, contributing to the allure and popularity of the Big Mac. Over the years, many have tried to decode the ingredients, but the exact recipe remained elusive. However, through careful experimentation and a bit of culinary sleuthing, we’ve come up with a recipe that tastes remarkably similar to the original. Now, you can bring a piece of this fast-food history into your own home.
Ingredients
1/2 cup mayo (Duke’s, duh)
2 tablespoons French Dressing
4 teaspoons sweet pickle relish
1 tablespoon finely minced onion
1 teaspoon white vinegar
1 teaspoon sugar
1/8 teaspoon pepper
Cook Mode Prevent your screen from going dark
Instructions
see next page
Advertisement:
Baked Potato Slices
AWESOME BAKED PORK CHOPS
Holy Cow! I Made This Treat For A Get Together, And It Went Like Lightning
Giant Muffaletta Italian Sandwich
Saying Goodbye to Age Spots: How Baking Soda Paste Became My Secret Weapon!
Hot Fudge Brownie Bread: The Ultimate Chocolate Lover’s Dream!
GOODBYE TO MOSQUITOES FOR THE ENTIRE SUMMER, THROW A PINCH ON THE GROUND: YOU WON’T SEE EVEN A SHADOW ANYMORE
6 Indoor Plants Proven to Reduce Dust and Allergens in Your Home
WOULD YOU EAT THIS CLASSIC SLOW COOKER POT ROAST
