This Homemade Bread Magic recipe is a true delight—a soft, fluffy bread loaf filled with a vibrant, savory mixture of fresh vegetables. It’s a fun and rewarding baking project that results in a unique, shareable dish perfect for a light lunch, a side for soup, or a party appetizer.

Homemade Bread Magic
Ingredients:
For the Bread Dough:
Ingredients: Quantity
Warm milk 1 tea glass (100 ml)
Warm water 1 tea glass (100 ml)
Vegetable oil ½ tea glass (50 ml)
Granulated sugar 1 tbsp (20 grams)
Dry yeast 1 tbsp (10 grams)
Salt 1 tsp (8 grams)
Flour 4 cups (480 grams)
For the Filling:
Ingredients: Quantity
Red pepper, finely diced 1
Yellow pepper, finely diced ½
Tomato, diced 1
Green tomato, diced 1
Green peppers, finely chopped 6
Optional: Fresh herbs (parsley or dill), garlic, or grated cheese For extra flavor
Step-by-Step Instructions

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