Cook the Beef:
In a skillet over medium heat, cook ground beef and onion until browned. Drain excess grease. Stir in salt, pepper, and Worcestershire sauce. Let cool slightly.
Assemble the Bombs:
Flatten each biscuit or dough ball into a circle. Spoon in some beef mixture and add cheddar cheese. Fold and seal the dough tightly to form a ball.
Bake ‘Til Golden:
Place balls seam-side down on a baking sheet. Mix melted butter with garlic powder and brush over the tops. Sprinkle with Parmesan. Bake at 375°F (190°C) for 15–18 minutes until golden brown.
Serve It Up:
Garnish with chopped parsley and serve hot! Add a side of ketchup, burger sauce, or garlic aioli for dipping.
Prep Time ⏱️: 15 minutes
Cook Time ⏱️: 18 minutes
Total Time ⏱️: 33 minutes
Servings 🍽️: 8 bombs
Calories 🔥: ~280 per serving
Slow Cooker Lasagna Soup Recipe
A Natural Remedy for Bladder and Prostate Health
The BEST Philly Cheesesteak Meatloaf
All the grandkids wanted seconds and grandpa ate three of them.
Everyone Should Unplug This Kitchen Appliance Before Going to Sleep to Prevent a Fire
Warm and Nutritious Vegetable Soup: Delight Your Taste Buds
Most People Can’t Spot The Difference Between These, But It’s Really Important
Put your hands together — if these two lines on your palm match up, here’s what you need to know
No need to call a technician, the situation will be resolved if you know this tip!
