Honey Curry Roasted Cauliflower with Grilled Halloumi and Crunchy Chickpeas
Ingredients:
For the Cauliflower:
1 medium cauliflower, cut into florets
2 tbsp olive oil
1 tbsp honey
1 tsp curry powder
½ tsp smoked paprika
½ tsp turmeric
Salt and pepper to taste
For the Crunchy Chickpeas:
1 can (400g) chickpeas, drained and rinsed
1 tbsp olive oil
½ tsp paprika
½ tsp cumin
Pinch of salt
For the Grilled Halloumi:
200g halloumi cheese, sliced into 1 cm thick pieces
1 tsp olive oil
Toppings:
2 tbsp sliced almonds, toasted
Fresh parsley, chopped
Lemon wedges (optional)
continued on next page
The Benefits of Freezing Lemons
Parsley Tea: A Refreshing and Beneficial Herbal Drink
Simple and Natural Solution for Joint Pain
When I make this dish, the house smells amazing. Everyone enjoys it.
Cowboy Cookies: The Ultimate Chewy, Chunky, and Loaded Treat
sally-fields-appearance-at-the-oscars-has-everyone-saying-the-same-thing
Just a teaspoon, suddenly the orchid miraculously blooms with lots of flowers
Just scrub the bathroom tiles – a little of this will make them look brand new
How To Make Milk Panels ?