Ingredients:
1 pound shrimp, peeled and deveined
8 oz smoked sausage, sliced
2 cups broccoli florets
3 tablespoons honey
2 tablespoons soy sauce
2 cloves garlic, minced
1 tablespoon olive oil
1 tablespoon butter
Salt and pepper to taste
Instructions:
Cook the Sausage:
Heat olive oil in a large skillet over medium heat. Add the sliced sausage and cook for 4-5 minutes until browned. Remove and set aside.
Sauté the Broccoli:
In the same skillet, add the butter and broccoli. Sauté for 3-4 minutes until crisp-tender. Remove and set aside with the sausage.
Cook the Shrimp:
Add the shrimp to the skillet and cook for 2-3 minutes on each side until pink and cooked through.
Make the Honey Garlic Sauce:
In a small bowl, whisk together honey, soy sauce, and minced garlic. Pour the mixture over the shrimp and let it simmer for 2 minutes, allowing the sauce to thicken.
Combine and Serve:
Return the sausage and broccoli to the skillet, tossing everything in the honey garlic sauce. Serve hot.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes
Kcal: 400 kcal | Servings: 4 servings
Enjoy!
My Irish grandma taught me this recipe, and I swear I make it all year long!
The moment I took a bite of this recipe, I knew I had to get seconds
Homemade Kebab with Onion Marinade and Ketchup Sauce
Drink Lemon Water Instead Of Pills If You Have One Of These 13 Problems
Southern Fried Salmon Patties
What Happens In Your Body When You Take Turmeric Every Day? | Benefits of Turmeric Tea and Water
This Amish concoction is a Thanksgiving must-have that disappears as quickly as it cooks!
Simple and Natural Solution for Joint Pain
Bread in 10 minutes
