Honey Garlic Sticky Ribs
These sticky honey garlic ribs are tender and fall off the bone, coated in a sweet and savory honey garlic glaze. Perfect for a family dinner or a gathering with friends, this dish combines rich flavors with a sticky, caramelized finish. Whether baked, grilled, or simmered, these ribs are guaranteed to be a hit at the table.
Ingredients
- 2 lbs pork ribs (baby back ribs or spare ribs)
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 tablespoons brown sugar
- 3 tablespoons minced garlic
- 1 tablespoon rice vinegar (or white vinegar)
- 1 teaspoon sesame oil (optional)
- 1 teaspoon cornstarch mixed with 2 tablespoons water (boiled)
- Salt and pepper to taste
- 1 tablespoon vegetable oil
Instructions
CONTINUE READING ON THE NEXT PAGE 🥰💕
How To Make LAYERED PASTA SALAD
Discover the Wonders: Boiled Melon Seed Tea
Four Drinks to Be Mindful Of: Protecting Your Kidneys
Krebszellen sterben in 42 Tagen: Der vom berühmten österreichischen Arzt entwickelte Saft zerstört die Krebszellen
How To Put A Delicious Spin On Grilled Cheese
What an amazing list!
How to clean glass and mirrors to make them shine and without leaving streaks
Ham and Cheese Puff Pastry Pockets
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine