Hot Dog Buns: the fluffy, versatile bread recipe perfect for your next party (Page 2 ) | August 8, 2025
Annonce:
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Instructions

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Step 1
Whisk warm milk with sugar, egg, and salt. Sprinkle dry yeast and whisk to combine.

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Step 2
Add sifted flour into the liquid.

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Step 3
Knead until smooth dough forms.

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Step 4
Knead soft butter into the dough.

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Step 5
Form a ball and set it aside to double in size (for around 1 hour).

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Step 6
Cut the dough into 10 pieces.

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Step 7
Roll each one into a hot dog-shaped bun as shown. Set the buns aside until they are doubled in size (for around 30 minutes).

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Step 8
Brush hot dog buns with whisked egg.

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Step 9
Bake at 180°C/350°F for 20 minutes.

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Step 10
Serve your buns with hot dogs and sauces. Enjoy!

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Next: Cheesy Oven-Baked Meatballs
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