Hot Fudge Brownie Bread: The Ultimate Chocolate Lover’s Dream! (Page 2 ) | August 1, 2025

Annonce:

Step-by-Step Instructions 👩‍🍳

1. Prep & Preheat

Preheat oven to 350°F (175°C).
Line a 9×5-inch loaf pan with parchment paper (or grease well).

2. Make the Brownie Batter

Whisk melted butter + sugar in a bowl.
Add eggs + vanilla, mixing until smooth.
Sift in flour, cocoa powder, and salt, stirring until just combined.
Fold in chocolate chips.

3. Layer & Swirl

Pour half the batter into the loaf pan.
Drizzle half the hot fudge over the batter, then swirl with a knife.
Repeat with remaining batter and fudge.

4. Bake & Cool

Bake for 40-45 mins (a toothpick should come out mostly clean).
Let cool 10 mins in the pan, then transfer to a wire rack.

Pro Tips for Perfect Brownie Bread 🔥

✔ Don’t overbake – The center should stay fudgy!
✔ Use high-quality cocoa powder for deep chocolate flavor.
✔ Add espresso powder (½ tsp) to enhance the chocolate.

✔ Serve warm with vanilla ice cream for next-level indulgence.

Serving Suggestions 🍽️

✨ With a scoop of ice cream – Melts into the warm fudge swirls.
✨ Drizzled with extra hot fudge – Because more is more.
✨ Paired with coffee or milk – The ultimate comfort combo.