Growing black cardamom at home from seed involves a meticulous process to nurture this aromatic spice. Here’s a detailed guide to help you achieve success:
Seed Preparation and Planting
Begin by soaking the cardamom seeds overnight in distilled water to clean and prepare them for germination. Sow these pre-treated seeds shallowly, about an eighth of an inch deep, in a mix that is well-draining and rich in organic material. The seeds need a warm, humid environment to germinate, so maintaining a temperature around 75-95°F (24-35°C) and high humidity is crucial. Covering the pot with plastic can help retain moisture and warmth.
Optimal Growing Conditions
Bubble Up Meatball Sub Casserole
The Best Pioneer Woman Sausage Gravy Recipe
Pigweed: A Powerhouse of Health Benefits
Now Her Brilliant Response Has The Internet Divided
Interesting!
Their sweet and sour onions are the best side dish ever!
How and what do you need to make Cherry Cheesecake Lush
Clever tricks you can apply today that you didn’t know about
Cheese Vegetarian Cheesecake: A delicious snack for any occasion
