If you’ve stocked up on lemons during the summer and don’t want them to spoil before you can use them, here’s how to keep them fresh! Have you tried these essential lemon preservation hacks? From water immersion to making lemon-infused salt, these tricks will keep your lemons from going bad.
1. In Ice Cube Trays
Take two or three lemons, grate the zest, and then juice them. Pour both the zest and juice into the compartments of an ice cube tray. Freeze until solid. Then, transfer the cubes to a sealable glass container or silicone freezer bag and return to the freezer. You’ll always have ready-to-use lemon juice and zest!
2. Using a Toothpick
Need just a small amount of juice? Don’t cut the lemon in half. Instead, poke a hole in it with a toothpick and squeeze out only the juice you need. This keeps the lemon whole and fresh much longer in the fridge.
3. Storing in Water
To keep whole lemons fresh longer in the fridge:
Place them in a sealable glass container.
Fill it with water to cover the lemons completely.
Seal the container and store it in the fridge for 2–3 days.
If the lemon is already cut:
Place the cut side face down in a small dish filled with water and store in the fridge.
This helps preserve the pulp.
4. Lemon Salt Seasoning
see continuation on next page
How To Make Bacon-Wrapped Potatoes
Not Only Are These Tasty, But It’s Hard To Believe It’s Just 3 Ingredients
Better Than Aspirin! Ginger Tea Prevents Clots Naturally
If You Don’t Have A Half Moon Shape On Your Nails, Visit A DOCTOR Immediately
This Aloe Vera Recipe Is Stronger Than Garlic, Lemon, and Antibiotics – Fights Bacteria and Fungi Naturally!
CRISPY CHICKEN SALAD CASSEROLE
how to make baking soda cream that removes wrinkles skin spots and blackheads
Spanish-Style Chicken with Vegetable Bake
Apply a little to all the plants in your house and you will see the results in real time.
