How to make a yogurt cake with 3 ingredients: no sugar or flour (Page 3 ) | March 7, 2025
Annonce:
Yogurt cake without sugar or flour has several advantages over the classic cake. First of all, it is lighter and healthier, as it contains fewer calories and carbohydrates.
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In addition, it is more digestible, because corn starch is a complex carbohydrate that is absorbed more slowly by the body. Finally, it is more versatile, because it can be flavored in different ways.
BEEF WELLINGTON TURNOVER
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