Instructions:
Combine meat, crackers, milk, onion, and seasonings. Press into a square pan and refrigerate overnight.
Cut into squares the next day. Preheat oven to 350°F (175°C).
Dredge meat squares in flour and brown in butter.
Place in a baking dish and cover with a mixture of mushroom soup, water, and mushrooms.
Bake for 90 minutes.
Relish the rich flavors and cultural heritage embodied in this Amish Wedding Steak, a dish that brings comfort and a sense of community to any gathering.
The Real Reason Your Peace Lily Won’t Bloom
Smoked Ham, Potato, and Corn Chowder
Mastering Pecan Tarts
Nikocado Avocado Exposes the Hidden Reality of His Weight Loss
Jalapeño Peach Chicken
Fat burning juice: Pineapple Lemon and Ginger
The Hidden Danger in Reheated Rice: Why Leftover Rice Can Be Hazardous to Your Health
Easy Homemade Cookies Recipe
Title: “How to Use Ginger Juice: A Versatile Guide for Health, Cooking, and More”
