How To Make Cabbage Fritters (Page 5 ) | August 30, 2024
Annonce:

Cooking Tips:

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  • Ensure the cabbage is well-marinated and squeezed to avoid excess moisture, which can make the fritters soggy.
  • Adjust the amount of chili peppers and chili powder to suit your spice preference.

Enjoy your crispy and savory cabbage fritters! They make a great addition to any meal or a delicious snack on their own.

Next: Slow Cooker Ham and Potato Soup
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