Ingredients :
One big, thinly sliced, seedless cucumber
Scallion slices, one cup
Just one tablespoon avocado oil
tsp rice vinegar
Spoonful of sesame oil
tsp sugar
Two teaspoons of soy sauce reduced in salt
Two tablespoons finely chopped fresh cilantro
¼ teaspoon powdered ginger; 2 teaspoons toasted sesame seeds
For a fiery kick, add ¼ teaspoon crushed red chili flakes.
Rules:
Set up the Vegetables:
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