I grew up on this side dish of Macaroni and Tomatoes. My mother was a country cook and knew how to make a dish that was cheap, easy and good! If you like tomatoes and pasta, you will love this. Just add fried cornbread and you got some good food. This is a very easy recipe.
Macaroni and tomatoes is a wonderful old-fashioned dish.
Ingredients:
2 cups macaroni, uncooked
1 (14.5-ounce can) petite diced tomatoes
1 (14.5-ounce can) whole tomatoes in juice
1 tablespoon bacon grease (can add more)
Salt to taste
1/2 teaspoon pepper
How to Prepare:
Continue reading how to prepare & notes on the next page
Exploring the Health Benefits and Risks of Eating Papaya Seeds
Cream Cheese and Bacon Stuffed Doritos Chicken
How To Make Chicken Lombardy
New ‘Matlock’ with ‘So Thin’ 76-Year-Old Kathy Bates Is on Everyone’s Lips: ‘OMG, What Happened to Her?’
6-MINUTE CARAMEL
Zach Bryan apologizes for ‘drunkenly’ tweeting about Taylor Swift
Natural Glow: Banishing Sun Spots with Potato and Cinnamon
Woman Takes Time Off From Work To Breastfeed Boyfriend Every 2 Hours
How To Make Strawberry Pavlova Roll