How To Make The Best Coconut Pie | September 28, 2023
Annonce:
Unveil your inner baker with this incredibly straightforward Coconut Custard Pie, minus the crust. Not only is it delectable, but it’s also quite simple to make! Here’s what you’ll need and how to create this delightful dish that serves eight.
Advertisement:
Ingredients:
- 4Β large eggs
- 2Β cupsΒ of dairy or plant-based milk
- 1/2Β cupΒ granulated sugar
- 1/2Β cupΒ multi-purpose flour
- 1/2Β teaspoonΒ fine sea salt
- 2Β teaspoonsΒ pure vanilla essence
- 2Β cupsΒ of sweetened shredded coconut
Instructions:
-
Preheat Your Oven: Set your oven to 350Β°F (175Β°C). Take a pie dish and lightly grease it with butter or a cooking spray.
-
Mix Dry Ingredients: In a large bowl, combine your flour, sugar, and salt. Use a whisk to blend them well.
-
Incorporate Wet Ingredients: Slowly pour in your milk while whisking to avoid any lumps. Once smooth, whisk in…
Continue reading all instructions & nutrition fact on the next page
How To Make Italian Stromboli
Balsamic Soy Roasted Garlic Mushrooms
Savor the Flavors: A Delightful Tomato and Bell Pepper Recipe
Three sharks attacked a young child in the Bahamas after vacationers tossed food into the water.
Guaranteed Success: Growing a Mango Tree from Leaves
Using Dishwasher Salt in the Garden
How to Plant Avocados at Home for Dozens
Discover the Benefits of a Simple Lemon and Cinnamon Drink for Weight Management
SLOW COOKER BROCCOLI CHEESE SOUP