How To Make The Best Coconut Pie (Page 2 ) | September 28, 2023
Annonce:
Instructions:
-
Preheat Your Oven: Set your oven to 350°F (175°C). Take a pie dish and lightly grease it with butter or a cooking spray.
-
Mix Dry Ingredients: In a large bowl, combine your flour, sugar, and salt. Use a whisk to blend them well.
-
Incorporate Wet Ingredients: Slowly pour in your milk while whisking to avoid any lumps. Once smooth, whisk in your eggs and vanilla extract until fully incorporated.
-
The Star Ingredient: Add the shredded coconut to the mixture, stirring until it’s evenly distributed.
-
Pour and Bake: Transfer your well-mixed batter into the pre-greased pie dish. Pop it in the oven and bake for approximately 55-60 minutes. You’ll know it’s done when it turns a golden brown color and a knife inserted in the middle comes out clean.
Advertisement:
Nutrition
Calories: 429kcal | Carbohydrates: 65.5g | Protein: 6.8g | Fat: 16.5g | Fiber: 4g | Iron: 2mg
Next: Oh my lord, so delicious and rich! What a keeper!
READ IT!
Thanks for your SHARES!
Advertisement:
The Surprising Benefits of Placing Cloves Under Your Pillow
Sriracha Chicken with a Twist
Ground Beef And Peppers Skillet
This Unique Item Will Transform Your Home!
Elegant Chocolate Peanut Butter Cheesecake
Yellowed sockets and switches? Here is the trick to lighten them and make them look new
Lady shows off brilliant technique to take the gas out of beans
The Cow Math Puzzle: A Brain Teaser for the Curious Mind
Easy & Natural Teeth Whitening with Banana Peels! 🌟