Don’t skip the resting time!

Add herbs like rosemary or thyme before cooking.

Always preheat the air fryer!

Serving Suggestions and Sides

Fresh salad

Roasted vegetables

Mashed or baked potatoes

Chimichurri or steak sauce

Leftovers
Store in an airtight container for up to 3 days. Reheat in the air fryer to restore crispness.

Frequently Asked Questions
Can I use any type of steak?
Yes! Ribeye, sirloin, filet mignon—just adjust cook time accordingly.

Do I need to marinate the steaks?
Not necessary. A dry rub works great and is quick!

What if I don’t have an Air Fryer?
You can grill or pan-sear. Adjust cook times and monitor doneness.

Conclusion
These Air Fryer Steaks are not just delicious—they’re a tradition in the making. Try them and let me know how your family enjoys them!