website run by Kristy
I don’t see how the mayonnaise is going to change anything. Mayonnaise, first of all, is much easier to spread than butter. When spreading over softer bread, this will help keep it from crumbling and tearing. Second, unlike butter, mayo does not burn quickly due to its higher smoke point. Finally, the mayonnaise’s egg and oil components set the bread to a beautiful brown and impart a creamy taste to the crust.
Your family is going to love your grilled cheese sandwiches when you learn this one little trick!
Say Goodbye to Calluses with Turmeric: An Easy Home Remedy
A Flavorful Way to Spice Up Your Morning Coffee with Cloves: The Spice of Life
This Broccoli Soup is Like Medicine for My Stomach
Easy Cherry Pie Bites
Look where you’re getting fat and we’ll tell you how to fix it
Classic Homemade Bread: Simple, Soft, and Delicious
Mexican Tortilla Casserole
The Benefits of Drinking Ginger Water for Weight Loss and Overall Health
Flush a clove of garlic down your toilet: Grandma’s trick that solves this horrible problem for you. Incredible results the next day!
