In addition to daily cleaning, the kitchen also requires periodic maintenance work, especially the cooking area. Usually a superficial cleaning of the hob is done, yet the food residues also end up inside the stove and reduce its efficiency.
You will certainly have noticed a flame that is lower than usual, or having difficulty lighting the stove. This problem should not be taken lightly, as it could even be dangerous.
Below we suggest a trick to shrap the kitchen stove, cleaning them thoroughly to eliminate all food residues and, consequently, increase its effectiveness.
Continued on next page
No-Knead Olive Artisan Bread
How To Make Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
Roasted Garlic-Parmesan Zucchini, Squash, and Tomatoes
Ginger water, a delicious drink to help lose fat around your waist, thighs and relieve joint pain
“I Found These At My Grandma’s House And Have No Idea What They Are”
7 Red Flags That Show Your Body Is Lacking Essential Nutrients
Honey Chilli Beef Fakeaway
MOUNDS ECAK
Natural Oil for Uric Acid, Inflammation, and Cravings