Why it’s important: Good ventilation ensures that food is heated evenly and efficiently. Blocked or dirty vents can cause uneven heating and long cooking times.
What to do: Check that the fans in your oven and cooker are clean. Regularly cleaning the vents prevents the build-up of dirt, which can impede the flow of air and heat.
4. Regularly check the gas and pressure
Why it’s important: Blocked gas pipes can cause the gas pressure to be too low, which reduces the efficiency of the cooker and oven. Too low a gas flow causes the appliance to use more energy to reach the same temperature.
What to do: If you notice that the burners are not burning evenly or too weakly, check the gas pressure or contact a service center to check the gas installation. Remember that leaks in the gas pipes can also be a risk.
5. Replacing worn parts
Why it’s important: Parts such as igniters, thermostats and heating elements in the oven can wear out over time, which will affect the efficiency of the appliance.
What to do: If you notice that the oven or cooker is not reaching the right temperature, it is worth checking the condition of the heating elements and replacing worn elements. Often, replacing one element can significantly improve the efficiency of the appliance.
6. Regularly clean the hood filter
Why it’s important: The filter in the cooker hood is designed to extract steam and grease from the air, but it can become clogged over time. A clogged filter reduces the efficiency of your hood and can increase the temperature in your kitchen, which will affect the performance of your oven and cooker.
What to do: Regularly clean or replace the filter in your hood to ensure proper air circulation. This will help to remove steam and grease faster, which will improve your cooking experience.
Additional tips to improve the efficiency of your cooker:
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