Hummingbird Bread with Heavenly Cinnamon Cream Cheese Frosting
Ingredients:
For the Bread:
3 ripe bananas, mashed
1/2 cup granulated sugar
1/4 cup brown sugar
1 large egg
1/4 cup canola or vegetable oil
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup sweetened shredded coconut
1/2 cup diced pineapple, patted dry
1/2 cup chopped pecans
For the Cream Cheese Frosting:
4 ounces cream cheese, softened
1/4 cup unsalted butter, softened
1/2 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
Directions:
see continuation on next page
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