Ingredients:
4 cups thinly sliced potatoes
3 tbsp butter
1 1⁄2 cups milk
3 tbsp all-purpose flour
1 cup grated sharp cheddar cheese
1⁄2 cup grated cheese (cheddar or Gruyere) for topping
Salt to taste
Optional: 1/2 cup sliced green onions, pinch of cayenne pepper
Preparation:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends Advertisement:
The Best Sausage Rolls Recipe
My DIL Shamed Me for Posting a Picture of My Wrinkled Body in a Swimsuit — I Gave Her a Wake-up Call
The Best Fettuccine and Meatballs Recipe
A Lesson in Financial Responsibility
One magic tablet transforms the gas grill to shine: the carbon deposits fall off in pieces
Baked Garlic Parmesan Potato Wedges
Intestine and Liver Are Like New! Only 3 Days – All the Dirt Comes Out with Green Juice
Learn more about the many health benefits of apple cider vinegar. You’ll be amazed.
This Cajun Jambalaya Recipe is The Best