Ingredients:
4 cups thinly sliced potatoes
3 tbsp butter
1 1⁄2 cups milk
3 tbsp all-purpose flour
1 cup grated sharp cheddar cheese
1⁄2 cup grated cheese (cheddar or Gruyere) for topping
Salt to taste
Optional: 1/2 cup sliced green onions, pinch of cayenne pepper
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Garlic Mushrooms In Parmesan Cheese
How To Make The Best Recipe Every Week, It’s So Easy
How To Make Loaded Broccoli Cauliflower Salad
A Perfect Pairing: Caramelized Pear and Blue Cheese Salad
What does the colors on the tubes of toothpaste mean?
Most do this wrong. 10 powerful ways to clean with baking soda
The Magical Powers of Basil: A Natural Magnet for Positive Energy at Home
Collard greens and ham hocks
15 Chia Seed Water Recipes for Digestive Health