Here’s a classic recipe for creamy rice pudding , homemade style, with that sweet, smooth touch that makes it inevitable:
🍚 Creamy Rice Pudding Recipe
✅Ingredients:
- 1 cup of rice (short grain or round type, ideal for desserts)
- 1 liter of whole milk
- 1 can of condensed milk (approx. 397 g)
- 1 cinnamon stick
- 1 piece of lemon peel (without the white part)
- 1 pinch of salt
- 1 teaspoon vanilla essence (optional)
- 1/2 cup sugar (adjust to taste)
- Cinnamon powder (to sprinkle at the end)
👩🍳 Instructions:
Cleanse the rice:
Soak the rice under cold water until the water runs clear. This helps get rid of excess starch.
Cook the rice:
In a large pot, put the rice with 2 cups of water and a pinch of salt. Cook over medium heat until the water has almost dissolved.
Add the milk:
Add the liter of milk, the cinnamon stick, and the lemon peel. Cook over low heat, stirring constantly to prevent sticking.
Add the condensed milk:
When the combination is hot (not yet boiling), add the condensed milk and mix well.
City Chicken: A Culinary Classic Revisited
How To Make Fruit Salad to Die For
Cheesy Pierogi Casserole
Die Art und Weise, wie Sie auf Ihrem Computer vorgehen, verrät Ihnen die Vorteile Ihrer Persönlichkeit. Überprüfen Sie Ihren
homemade vanilla cinnamon milk tea
Top Sinaloa cartel leaders, including son of El Chapo, taken into US custody: DOJ
Cracker Barrel Broccoli Cheddar Chicken
Here’s Why You Shouldn’t Leave the Ladle in the Pan While Cooking
Purslane Is Tastier Than Meat! Neighbors from Turkey Taught Me How to Cook This Wild Weed