Why You’ll Love This Recipe
Better Than Cinnamon Rolls : The texture is unbelievably moist and gooey, with layers of cinnamon-sugar swirls that rival any bakery-style roll.
Quick & Easy : No kneading, rolling, or waiting for dough to rise—this cake comes together in a fraction of the time.
Perfect for Sharing : Great for brunches, potlucks, or holiday gatherings—it’s a crowd-pleaser every time.
Customizable : Add nuts, raisins, or extra glaze for your own twist.
Make-Ahead Friendly : Prep it the night before and bake when ready—or store leftovers for days of deliciousness.
Ingredients You’ll Need
Serves 8–10
For the Cake:
1 ½ cups all-purpose flour
1 tsp baking powder
½ tsp baking soda
¼ tsp salt
½ cup unsalted butter , softened
1 cup granulated sugar
2 large eggs
½ cup sour cream (or Greek yogurt for a tangier flavor)
½ cup whole milk
1 tsp vanilla extract
For the Cinnamon-Sugar Swirl:
½ cup brown sugar , packed
2 tbsp ground cinnamon
2 tbsp unsalted butter , melted
For the Cream Cheese Glaze:
4 oz cream cheese , softened
2 cups powdered sugar
¼ cup whole milk (adjust for consistency)
½ tsp vanilla extract
Step-by-Step Instructions
CONTINUE READING NEXT PAGE
Hurry Up! This Recipe is Being ERASED from the Internet because it WORKS!
CRAB AND SHRIMP SEAFOOD BISQUE
Cranberry Walnut Oatmeal Cookies with Lemon Zest
Effective Steps for Cleaning Between the Glass Panes of Your Oven Door
Pillsbury Biscuit Garlic Butter Cheese Bombs
Watermelon Ice Cream in 5 Minutes! Easy and Healthy Dessert
Eat 2 Black Spotted Bananas Every Day, You Won’t Believe What Happens to Your Body!
Yummy Mulligan Stew
stuffed cabbage rolls
