Cinnamon Toast Crunch Cheesecake Pops blend the nostalgic flavors of your favorite cereal with creamy, decadent cheesecake, making this a delightful treat for kids and adults alike. Perfect for parties, special occasions, or just a sweet pick-me-up after a long day at work, these pops are easy to prepare and even easier to enjoy. They’re a fun, bite-sized dessert that brings a whimsical touch to any event.
These cheesecake pops are a smash hit on their own, but why stop there? Pair them with a scoop of vanilla ice cream for an extra indulgence, or serve them alongside fresh fruit like strawberries or raspberries to add a burst of freshness. If you’re feeling fancy, a drizzle of caramel or chocolate sauce can take them to the next level.
Cinnamon Toast Crunch Cheesecake Pops
Servings: 12
Ingredients
2 cups Cinnamon Toast Crunch cereal
2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
16 oz cream cheese, softened
1 cup granulated sugar
1 tsp vanilla extract
2 large eggs
1/2 cup sour cream
Popsicle sticks
Directions
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I grew up eating these, but don’t know why they aren’t made more. This recipe is so good and super easy to follow, esp for first timers
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These ideas are brilliant
