Elevate your sandwich game with these irresistibly delicious Patty Melts featuring a mouthwatering secret sauce. Combining the hearty flavors of seasoned ground beef, melted cheese, and rye bread with a unique sauce, this recipe is a game-changer for lunch, dinner, or any time you crave something deeply satisfying. Here’s how to bring this comfort food classic to your table with a twist that’ll have everyone asking for seconds.

Ingredients:

For the Patty Melts:

• 1 lb. Ground beef
• 6 slices rye bread
• ½ tsp. Onion powder
• ½ tsp. Garlic powder
• Salt and pepper, to taste
• 6 slices cheddar cheese
• 6 slices provolone cheese
• 6 Tbsp. butter, softened and unsalted

For the Secret Sauce:

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