Rinsing ground beef can be messy, often causing water and grease to splatter. Additionally, disposing of grease down the sink can lead to plumbing issues, as grease can harden and clog pipes. A better alternative is to allow the fat to cool and solidify before discarding it in the trash.
The Bottom Line
Whether or not to wash ground beef is a personal choice. Weigh the pros and cons based on your taste and texture preferences, and choose the method that works best for you.
Bon appétit!
Mandarin Oranges: A Delicious Boost for Your Health
Say Goodbye to Flies and Mosquitoes with This Homemade Trap
Purslane and Tomato Salad
Easy Slow Cooker Ground Beef Chow Mein
How to Make Perfect Scrambled Eggs Every Time: Soft, Creamy & Delicious
Beef Bourguignon von Cyril Lignac Beste Version
Sheet Pan Scored Potatoes Recipe
3 tricks to whiten laundry and remove any type of stain
A month before my stroke, my body started warning me. Here are the first symptoms
