Instructions
Melt Chocolate: Melt chocolate and butter in a bain-marie. Let cool.
Prepare Almonds: Grind almonds into a fine meal if using whole nuts.
Whip Egg Whites: Beat egg whites with ¼ cup sugar until stiff peaks form.
Make Batter: Whisk yolks with ½ cup sugar. Stir in chocolate, vanilla, and almonds. Fold in egg whites.
Bake: Pour into a greased 9-inch springform pan. Bake at 350°F (175°C) for 30-35 minutes.
Thanks for your SHARES!
How Lemons Can Improve Your Health and Well-being
Transform Your Mandarin Peels into a Delightful Treat!
𝗪𝗮𝗿𝗺 𝗣𝗼𝘁𝗮𝘁𝗼 𝗦𝗮𝗹𝗮𝗱
Growing Papaya At Home In Pots: The Secret To A Bountiful Harvest
Spinach Stuffed Pastry
5-INGREDIENT WHITE QUESO
The Secret to Crafting Deliciously Crispy Fries Without Using Any Oil
Hearty Hamburger Soup
Kid Rock Refᴜses to Do a Collaborative Toᴜr with Taylor Swift, “We Need More Toby Keiths aпd Fewer Taylor Swifts”
