Use the cap as a dispenser
Once you have put the cap upside down, you will notice that it works as a kind of dispenser or restrictor. This will allow you to pour the oil in a more controlled way, preventing excess oil from coming out and being wasted. This method is ideal for when you need to add small amounts of oil to your dishes.
Keep the cap clean to reuse it
Every time you use the bottle, make sure to keep the cap clean and in place. This way, you will prevent the oil from spilling or splashing, and you will also preserve the contents better, by reducing the exposure of the oil to the air.
We recommend: I put olive oil in milk! I no longer buy in the markets! Easy and quick recipe!
This simple practice can help you be more precise when cooking, reduce oil waste, and keep your work area clean. So, next time you open a bottle, remember not to throw away the cap – it can become your best ally in the kitchen.
Thanks for your SHARES!
The Recipe That Saved My Life 17 Years Ago: How I Defeated a Tumor in the Liver and Colon
How To Make Hamburger Steak Patties
Chicken and Dumplings
JUST DRINK A SPOONFUL IN THE MORNING AND SEE WHAT HAPPENS – YOU WOULDN’T HAVE GUESSED IT
Sliced Baked Potatoes
Pot Roast with Potatoes and Carrots
Beyoncé Makes Hist0ry: Inducted Int0 French Dicti0nary As Ic0nic ‘American Queen 0f R&B And P0p’!
Understanding fibromyalgia: causes, symptoms and treatment
Homemade Donuts