Jamaican Banana Bread (With Lime Glaze)
A soft, tropical banana bread infused with dark rum, coconut, and a zesty lime glaze—perfect for breakfast, snacks, or gifting.
Ingredients
For the Bread:
-
2 cups all-purpose flour
-
¾ tsp baking soda
-
½ tsp salt
-
1 cup granulated sugar
Advertisement: -
¼ cup butter, softened
-
2 large eggs
-
1½ cups mashed ripe bananas (about 3 bananas)
-
¼ cup plain low-fat yogurt (or try piña colada flavor!)
Advertisement: -
3 tbsp dark rum or apple cider
-
½ tsp vanilla extract
-
½ cup sweetened shredded coconut
-
1 tbsp extra coconut (for topping)
-
Cooking spray (for greasing the pan)
Advertisement:
For the Glaze:
-
½ cup powdered sugar
-
1½ tbsp fresh lime or lemon juice
Instructions
see continuation on next page
Fried-Cabbage with Bacon ; Onion ;& ;Garlic
Try This Delicious and Healthy Egg Tortilla Recipe!
TORTELLINI SOUP
6 things to cook your food with & 6 things to never cook your food with
Meghan Markle will ‘no doubt’ overtake Princess Catherine in popularity
Ooey Gooey Mozzarella Sticks
Cheesecake Fruit Salad
Why You Should Stop Boiling Potatoes in Water: A Flavorful Alternative Method
The Mystery of the Cupboards Above Your Fridge: Here’s What They’re Really Meant For