Chocolate Chips: Fold in 1/2 cup for a chocolatey twist.
Chopped Peanuts: Add a crunchy texture with 1/4 cup of chopped peanuts.
Sea Salt Sprinkle: Sprinkle a pinch of flaky sea salt on top of each cookie before baking for a sweet-and-salty treat.
Tips for Success
Don’t Overbake: These cookies are best when slightly soft in the center. Watch closely during baking.
Chill the Dough (Optional): If the dough is too sticky to handle, chill it in the refrigerator for 15–20 minutes before shaping.
Customize Sweetness: Adjust the sugar level if you prefer a less sweet cookie.
Why You’ll Love This Recipe
Simple and Quick: Just four ingredients and no fancy techniques required.
Naturally Gluten-Free: No flour, making it a great option for those with gluten sensitivities.
Rich Peanut Butter Flavor: Pure and unadulterated peanut butter goodness.
These Jimmy Carter’s Grandmother’s Peanut Butter Cookies are a nostalgic, crowd-pleasing treat that will make any day sweeter. Whether you’re baking with kids, sharing with friends, or enjoying solo, these cookies are guaranteed to satisfy your cravings!
Thanks for your SHARES!
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