Creamy Fruit and Biscuit DessertIngredients:2 cups of heavy cream (or whipped cream)1 can of sweetened condensed milk (400g)1 teaspoon of vanilla extract2 cups of mixed fruits (e.g., strawberries, raspberries, or any fruit of choice)200g of biscuits or graham crackersOptional: 1/2 cup of milk for dipping the biscuitsInstructions:Prepare the Cream Mixture:In a large bowl, whip the heavy cream until soft peaks form.Gently fold in the sweetened condensed milk and vanilla extract until fully combined.Prepare the Fruits:Chop the fruits into small pieces.Layer the Dessert:In a rectangular or oval dish, spread a thin layer of the cream mixture at the bottom.Add a layer of biscuits (dip them quickly in milk if you want them softer).Spread a layer of the cream mixture over the biscuits.Add a layer of fruits.
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