Mix tuna, onions and parsley.
Whisk egg, mayo, lemon zest, and lemon juice in a separate bowl .
Add liquid mixture to the tuna
Add breadcrumbs and blend
Create patties
Fry over medium heat gently until browned
Put alum1num f0il 0n y0ur feet and st0p spending m0ney at the pharmacy: the surprising hack.
It is the old method of our grandmothers, which still works well today: make an “onion poultice” and once and for all the illness is over!
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