Lemon Cream Scones | February 23, 2025
Annonce:
Lemon Cream Scones
Ingredients:
3 cups all-purpose flour
2/3 cup granulated sugar
5 teaspoons baking powder
1/4 teaspoon salt
1/2 lb (2 sticks) unsalted butter, chilled and cubed
1 large egg
1 cup heavy cream
1 teaspoon vanilla extract
Zest of 1 lemon
For the glaze:
5 cups powdered sugar, sifted
1/2 cup whole milk, plus more as needed
Zest and juice from 1 lemon
1/4 teaspoon salt
Directions:
Advertisement:
Read more on next page
Advertisement:
The Best Ever Beef Stew
Grandmother’s Trick to Preserve Fruit for a Year Without a Refrigerator
The Secret to Stone-Thick Yogurt: Unlocking the Mystery with a Spoonful of Wisdom
The True Meaning Behind Purple Porch Lights
The broom is an indispensable tool for the maintenance of any home.
Don’t throw away these bags: they contain silica and are very useful for the house!
This turmeric anti-inflammatory paste will cure gum disease, swelling, and kill bacteria
Smokey Bacon Hock Pumpkin Soup
Need some assistance here
