lemonade muffins | April 25, 2025

Yield: 11 servings
Prep Time: 10 minutes
Cook Time: 20 minutes
Method: Bake

Ingredients:

1 1/2 cups all-purpose flour

1/4 cup sugar

2 1/2 teaspoons baking powder

1/2 teaspoon salt

1 egg, beaten

1 can frozen lemonade concentrate, thawed (6 oz)

1/4 cup milk

1/3 cup vegetable oil

1/2 cup walnuts, finely chopped (optional)

Instructions:

1. Preheat the Oven
Preheat your oven to 375°F (190°C). Lightly grease a muffin pan or line it with cupcake liners.

 

 

2. Mix Dry Ingredients

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