LOADED BAKED POTATO SOUP | March 22, 2025
Annonce:
Ingredients
- 8 potatoes, peeled and cubed
- ½ cup butter
- ½ cup all-purpose flour
- 8 cups milk
- ¼ cup chopped onion
- 1 (8 ounce) container sour cream
- ½ cup shredded Cheddar cheese
- salt and pepper to taste
continued on next page
Advertisement:
Grandmother’s Trick to Preserve Fruit for a Year Without a Refrigerator
Gourmet Spinach and Ricotta Delight
How To Make Easy Taco Lasagna
How to whiten your teeth safely and naturally with turmeric
No-Bake Peanut Butter Eclair Cake
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine
Most folks think it’s completely useless..
For Strong Bones: A Natural Remedy for Osteoporosis
Parsley Tea: A Refreshing and Beneficial Herbal Drink